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Menu
ALOHA THURSDAY • SURF & TURF NIGHT all NIGHT
TAKE YOUR ENTRÉE SURFING
add ½ lb. king crab legs to any entrée for 35, a lobster tail for 21, or coconut shrimp for 13
STEAK & LOBSTER
14 oz. center cut new york steak, pineapple demi glaze, roasted tristan lobster tail, drawn butter, yukon gold mashed potatoes, broccolini55
STEAK & CRAB
14 oz. center cut new york steak, pineapple demi glaze, ½ lb. alaskan king crab, drawn butter, yukon gold mashed potatoes, broccolini68
SEA SALT CRUSTED NEW YORK
14 oz. center cut new york steak, pineapple demi glaze, yukon gold mashed potatoes, broccolini 38
TWIN LOBSTER TAILS
two roasted tristan lobster tails, drawn butter, lemon, jasmine farro rice, roasted asparagus 47
ALASKAN KING CRAB LEGS
1 lb. steamed center cut alaskan king crab legs, herbed jasmine farro rice, butter & lemon, roasted asparagus 76
Featured Wine
ST. SUPERY
sauvignon blanc10 GL / 20 Thirteen oz Carafe
DAOU
cabernet sauvignon13 GL / 52 Thirteen oz Carafe