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To Start

CALAMARI

mac nut panko crusted, guava mustard remoulade
12
CRAB CAKE

lump crab, old bay seasoning, preserved lemon, yuzu aioli
17
KOREAN STICKY RIBS

compart family farms crispy duroc pork, spicy gochujang glaze, chicharrones, lemongrass
13
MAUI ONION SOUP

gruyere & parmesan croutons
8
CHARRED SNAP PEAS

local radish, burnt pineapple vinaigrette, marcona almond, brie
9
SHRIMP COCKTAIL

lemongrass poached, guava cocktail sauce, bok choy macadamia nut slaw
13
COCONUT SHRIMP CROQUETTES

coconut crust, pickled mango, lilikoi chili water
12

In the Raw

POKE TACOS

raw ahi, shoyu, maui onions, avocado, wasabi crème fraiche
15
BLACKENED SASHIMI*

spicy seared tuna, edamame & cucumber salad, yuzu ponzu
13
LILIKOI CEVICHE*

red onion, cilantro, tomato, avocado, fresno chili, tortilla chips
12

Field & Farm

ROCKET

arugula, maui onion, bacon, roasted beets, goat cheese, white balsamic vinaigrette
8
CAESAR

whole leaf romaine, parmesan, grilled baguette, heirloom cherry tomato, lemon anchovy dressing
7.5
WEDGE

baby iceberg, smoked blue cheese, balsamic tomatoes, chicharrones, duroc bacon
8

Swimmers

SAUTEED MACNUT & HERB CRUSTED

parmesan & panko dusted fresh fish, tomato lemon caper butter, jasmine rice, bok choy macadamia nut sla
29
ROASTED DUKE’S FISH

basil lemon glaze, coconut bamboo rice, roasted carrots, blackberry vinaigrette
28
SEAFOOD HOT POT

lobster, shrimp, fish, mussels, oyster mushrooms, coconut cilantro broth, jasmine rice
30
KAFFIR CRUSTED AHI STEAK*

seared rare, avocado, charred pineapple vinaigrette, snap peas, oyster mushrooms, jasmine rice
29
MISO GRILLED KING SALMON

sustainably raised, coconut bamboo rice, black bean bok choy
26
FISH TACOS

corn tortillas from el nopalito, salsa verde, cabbage, radish sprouts, rajas, chipotle salsa, chips
16
ROASTED DA CUNHA LOBSTER TAILS

worlds only sustainable lobster, jasmine rice, bok choy macadamia nut slaw, drawn butter
49
BANANA LEAF STEAMED FISH & SHRIMP

yuzu ponzu, sizzling sesame oil, cilantro, mushrooms, coconut bamboo rice, black bean bok choy
29

Main Landers

USDA PRIME SIRLOIN*

double r signature ranch, miso brown butter, mashed yukon gold potatoes, roasted baby carrots
26
FILET MIGNON

dijon rubbed, maui onion jam, watercress sauce, creamed corn, mashed yukon gold potatoes
36
PAN ROASTED ALL NATURAL CHICKEN

preserved lemon, lacinato kale, pearl onion, asian pear jus, okinawan sweet potatoe
23
CHEF’S CHEESEBURGER*

1/2 lb angus chuck, brisket and hanger grind, brie, bacon jam, pickled maui onions, arugula, ciabatta bun, yukon gold fries
gf bun available.
15
VEGETARIAN RED CURRY

coconut lime broth, rice noodles, tofu, local vegetables, mushrooms, asian herbs
17
NEW YORK*

13oz double r signature ranch, porcini mushroom dusted, grilled mushrooms, roasted fennel, truffle arugula salad, okinawan sweet potatoes
37
BBQ BABY BACK RIBS

compart family farms duroc pork, mango bbq sauce, cornbread, bok choy macadamia nut slaw
25
TAKE YOUR STEAK SURFING

dd one of these delicious options to your steak:
Coconut Shrimp Croquettes 9.75
Tristan Lobster Tail 20

Keiki

GRILLED FRESH FISH
12
FREE RANGE CHICKEN TENDERS
9
GRILLED ALL NATURAL CHICKEN
9
KEIKI CHEESEBURGER
9
BUTTERY PASTA
8
FRESH FISH N CHIPS
12
KEIKI FILET STEAK
14
MANGO BBQ RIBS
9

Juices

PPOG
4
ORANGE
4
PINEAPPLE
4
LEMONADE
4

Smoothies

CHOCOLATE
4
STRAWBERRY
4
MANGO
4
PASSION
4
VANILLA
4

Dessert

KIMO’S ORIGINAL HULA PIE®

chocolate cookie crust, macadamia nut ice cream, hot fudge, toasted mac nuts, whipped cream
10
TWIST ON THE CLASSIC HULA PIE

Local creamery ice cream
11
CHOCOLATE CAKE

caramelized chocolate sauce, praline crackling, white chocolate passion cream
10
MALASADAS

hawaii’s favorite portuguese pastry, cinnamon sugared, guava jam
9
GELATO VERO SORBET

local since 1984, chef’s seasonal selection
8
KEY LIME PIE

graham cracker coconut crust, fresh whipped cream
8